Cheese Making Salt
Cheese Making Salt is a natural, fine, un-iodised salt specific for home cheese making. Many salts come iodised, and iodine kills our natural and alive, cheese making ingredients.
Cheese Making Salt is a natural, fine, un-iodised salt specific for home cheese making. Many salts come iodised, and iodine kills our natural and alive, cheese making ingredients.
Cheese Making Salt is a natural, fine, un-iodised salt specific for home cheese making. Many salts come iodised, and iodine kills our natural and alive, cheese making ingredients.
Product Description
Cheese Making Salt 200g
Cheese Making Salt is a natural, fine, un-iodised salt specific for home cheese making. Many salts come iodised, and iodine kills our natural and alive, cheese making ingredients.
Dosage: Dosage is dependent on the cheese recipe and your personal taste. Refer to individual recipes for dosage.