Ricotta gnocchi... because you can never have too much cheese
Become a Gnocchi and Ricotta maestro with expert guidance while sipping on rosé wine (glass on arrival or bottomless), at this beginner pasta making class. Top it off with a freshly made meal of your hand-crafted creations + more to take home!
Dive into the world of homemade Italian cuisine in this exciting class, where you'll be treated to a glass of French Rosé on arrival (or switch to bottomless) as you master the art of crafting both Ricotta and Gnocchi from scratch.
We'll whisk you through history and technique of making your own pasta, sharing the secrets behind perfect gnocchi and the joy of making your own Ricotta using store-bought milk. Get your hands delightfully messy making the dough, then finish the class with a sit down meal of your hand-crafted pasta served with a traditional Italian sauce.
Whether you're a culinary novice or have some kitchen experience, this class is designed to boost your confidence in creating cheese and pasta right in your own kitchen.
Yes, we've got a gluten-free option for our guests, although please note that it may not be suitable for Coeliacs. Please email us here to arrange your gluten free alternative ($10 fee applies)
Pasta Class Details
📍Where? Shop 2a, 791 - 795 Botany Road, Rosebery NSW 2018
💲How Much? $109 per person
+ $29 for bottomless wine (rosé, pinot noir, pinot grigio, sparkling wine & a variety of non-alcoholic options)
⏰ Duration? 2hrs
🎟️ What’s Included?
- 1 Glass of French Rosé on arrival (+ $29 for bottomless wine, or non-alcoholic drinks).
- A sit-down meal of your creations
- Plenty of leftover gnocchi and ricotta to take home
- Expert theory, demonstration and hands-on experience
🛍️ What To Bring?
- BYO 1-2L container per person
- Please feel free to bring your own snacks to enjoy during the class (your meal will be served from 90mins into the class), or let us take care of the snacks and add a cheese board or buffalo mozzarella plate to your booking.
Terms & Cancellation Policy: Information can be found here
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— Tmne
What a great experience. So much fun. Came with my daughter. The facilitator was excellent - the perfect mix of information and fun. We never felt rushed or bored. Everything worked out well in relation to timing. The lunch was delicious and I can't wait to eat my leftover pasta at home! We already want to come back for the Haloumi course!
Studio Location
Shop 2A, 791-795 Botany Rd,
Rosebery, 2018, NSW
Accessibility Information
Our studio is located on the ground floor with an accessible entrance and bathroom.
FAQs
Absolutely! All our cheeses that we make use pasteurised milk to ensure it's not only delicious but also safe for everyone to enjoy.
We sure do!
We can switch out the French Rosé for a Dry Cuvee Brut (Bubbles) instead, if you would prefer. Please make a note in checkout if you would prefer to have the bubbles instead for your class/ticket so that we can ensure that this option is available for you at your class on the day.
If you purchase the bottomless drinks package, there are multiple further wine and non-alcoholic drink options.
Of course!
We offer a delightful selection of non-alcoholic beverages including coke zero, kombucha, sprite, lemon lime and bitters, ginger beer, soda/sparkling water, and a non-alcoholic rosé and brut (no more than 0.5% alcohol)
Please make anote in checkoutif you would prefer to have a non-alcoholic option for your class/ticket so that we can ensure that this option is available for you at your class on the day.
;Our classes include alcohol as part of the experience; however, we also offer plenty of non-alcoholic options that are served bottomless in place of alcohol.
If you're under 18, you are welcome to attend our classes, but you must be accompanied by someone over 18.
Equipment and processes in our classes can be dangerous, therefore, we recommend no persons under the age of 10 to attend.
Life happens, cheese waits!You can reschedule your class booking in accordance with our terms and cancellation policy.
Just fill out a form or email us here and we’ll handle the rest promptly.
Easy Cheesy! Our gift vouchersare the perfect gift if you're unsure about class dates. Pick an amount matching the class price or cheese-making item from our shop!
You've got 3 years to redeem your voucher (from the date of purchase) and you can choose any class or cheese making item via our shop to spend the $$ on!
It’s like giving the gift of cheesy bliss!
Got a crew of more than 8 itching to join a class? Looks like it's time to book your very own private class. 🎉
We keep our public class group sizes limited so everyone can enjoy without feeling like they've crashed a birthday bash. But in your private class? Go ahead, be as silly and loud as you like—it's all good fun!
Get all the juicy details about private classes here
Contact us here if you haven't found your answer in this FAQs section
Cheese Making Classes
Join us and learn to make your own cheese at our Omnom HQ in Rosebery
Some of the reviews shown are from related products the merchant grouped with this one.
L
Went to this class with an old friend. The lovely people near us were a mother daughter duo. We all had such a fun time and came home with the knowledge and resources to make our own cheese.
Plus a box of the cheese that we’d made ourselves.
Big winner.
D
Thoroughly enjoyed the evening. Learning new skills whilst sipping wine was an added bonus. Finishing the night by eating our final creation made it even more special. Highly recommend
C
This cooking class was an absolute delight from start to finish. The Omnom team had and expertise and approachable teaching technique, making the class fun while actually learning skills to take home! There were many highlights, including at the end sitting down to enjoy our creations. If you're looking for a class thats hands on, fun and absolutely delicious book one of the many classes on offer at Omnom.
M
I loved the class and the cheese was so good.
I liked cheese before, but now I’m obsessed with burrata.
We had a lot of fun
N
We did the Pinot & Pasta Class at Omnom Nom Cheese for our work Christmas party, and it was absolutely brilliant! The hosts were fun, friendly and made pasta-making easy for everyone, no matter our skill level. All of my colleagues loved it—the perfect mix of hands‑on cooking, great wine and lots of laughs. The food turned out delicious, and the whole experience brought our team together in the best way. Highly recommend for any group event!
N
Went as a group of 4 and we all had a brilliant time learning and cooking together. The location is great, plenty of parking and the facilities inside are lovely. Our teacher was fantastic and we have all said we will be back to do another class again soon. Great experience, highly recommend.
A
Fun and delicious!
M
We had such a great time and the bubbles were truly bottomless.
P
My son and I did this workshop together and had a great time. the timing over the 2 hours was just right so we were kept busy and entertained whilst learning something that we have since replicated at home. He loved his beer and I loved my bubbles so it was a great activity to do together
A
Fun enjoyable cooking class, the team made sure we had a great evening.
V
Great class - easy to follow, fun, and delicious cheese!
A
I really enjoyed the class
A
It was very educational
C
Fnatastic class! Really relaxed atmosphere and a fun experience, can't wait to book our next one!
F
Loved it! This was my second class at Omnon. Easy to follow & make during class - will be making both at home. The added touch of cooking some gnocchi as a meal during class was brilliant! Delicious!
T
My wife and I had a great time with the cheese making class. It was my first time experiencing the cheese making process.
A
Such a great class - engaging and interesting with plenty of useful background information for the keen minds! The bottomless was a lovely touch
J
Have been to 2 of the cheese making workshops. The first was to celebrate an anniversary. The second was a birthday celebration. Both were so much fun. Would definitely go again